There is a specific, awkward rhythm to snacking on olives.
There’s always this persistent dilemma:
What to do with the evidence?
We always end up accumulating this pile of stones which are never fully clean. They always still show some flesh we couldn’t strip with our teeth.
+ Should I throw it over my shoulder?
- My parents didn’t educate me like this.
+ Should I put it back into the pot?
- Gross.
+ Should I hide them under the napkin?
- I need my napkin.
+ Should I store them in my pants?
- Definitely not.
+ Should I put them inside my plate?
- Not very elegant but it’s my only viable option.
Gara-Ire is a two piece, slip casted ceramic bowl composed of;
Bowl
Defined by a truncated cone geometry and a vertical profile, the form utilizes an inverted base taper to achieve a 'floating' visual effect.
This intentional use of negative space detaches the volume from the surface it rests upon. The ceramic materiality enhances this sculptural quality, resulting in an object that feels like a relic of a lost era.
Disc
Adopting a recessed torus geometry, the form utilizes its inner negative space as a functional reservoir.
The outer profile is punctuated by a minimalist horizontal rim, engineered to provide a firm, stable rest while maintaining a soft visual silhouette.
This thin protrusion creates a precise line of contact, enhancing the object's sense of composure.
Its 'Dip & Devour' configuration is perfect for everything from appetizers to late-night snacks; simply place your finger foods in the bowl and your favorite dips in the disc.
For me it’s the chicken stick + curry sauce.